Over the past decade, Sanjha Chulha has hosted thousands of private events across our two locations — birthdays, engagements, corporate dinners, holiday parties, and the occasional surprise wedding proposal. Here’s how the process works and what we handle for you.
Step 1: Choose your branch
Each of our two branches has its own personality. Marjanishvili is our flagship, with the largest dining room — ideal for parties of 20-60. Biography sits on a quiet residential street and works beautifully for relaxed family gatherings of 15-40.
Step 2: Pick a date and menu
We offer two private-event approaches: set menu (we propose 3-4 multi-course options at fixed per-person prices, you pick one) or build your own (you choose from our full menu and we price it accordingly). Vegetarian-only and mixed-diet menus are equally easy.
Step 3: Atmosphere & extras
We can arrange decorations (we work with a few local florists), a custom cake from a partner patisserie, background music or a live tabla player, photography, and special dietary accommodations (gluten-free, dairy-free, Jain, etc.). For corporate events, projector/screen setups are available on request.
Pricing
Private events typically start at 60-80 GEL per person for a 4-course menu including soft drinks, scaling up based on selections. We don’t charge a venue fee for groups over 15 — the food and drink covers everything.
Ready to plan? Send us a note with your dates and group size and we’ll come back within a day with a proposal.